One family. One table.
My grandfather started roasting sattu in 1975. We still follow his recipe. Same wood fire. Same stone grinder. No machines have entered our kitchen in four generations.
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🌾 Dada Ka Sattu
⭐ Authentic Taste
🌿 100% Natural
🚚 Cash on Delivery
🌾 Dada Ka Sattu
⭐ Authentic Taste
🌿 100% Natural
🚚 Cash on Delivery
100% Natural
Dada Ka Sattu – Traditional Mix Sattu Powder | Protein-Rich Energy Drink | Wheat, Chana, Barley Blend
Traditional sattu made from roasted chana, gehu & jau. Perfect for energy, digestion and summer cooling.
- Instant energy drink
- Helps digestion
- Rich in plant protein
₹149
₹200
✔ Cash on Delivery Available
✔ Fast Delivery Across India
✔ No Preservatives
✔ Fast Delivery Across India
✔ No Preservatives
🔥 Limited stock available
⭐ 4.9 Rating on Google
12,847+ customers trust us • Order today, delivery by 3–5 days
Sattu
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Traditional Dada Ka Sattu Recipes
Learn how to make authentic Dada Ji Ka Sattu Sharbat, Sattu Paratha and Sattu Laddoo at home with exact measurements and easy step-by-step recipes.
Dada Ji Ka Meetha Sattu Sharbat
दादा जी का मीठा सत्तू शरबत
4 tbsp Dada Ka Sattu
2 Glass Cold Water
2 tbsp Jaggery
¼ tsp Elaichi
Ice Cubes
Step 1: Add 4 tbsp Dada Ka Sattu into a large bowl.
Step 2: Add ¼ cup water first and make a smooth paste without lumps.
Step 3: Add 2 tbsp jaggery powder and ¼ tsp elaichi powder.
Step 4: Pour 2 glasses chilled water slowly while mixing continuously.
Step 5: Add ice cubes and serve chilled.
Dada Ji Ka Namkeen Sattu Sharbat
दादा जी का नमकीन सत्तू शरबत
4 tbsp Dada Ka Sattu
2 Glass Cold Water
1 tsp Lemon Juice
½ tsp Kala Namak
½ tsp Bhuna Jeera
Step 1: Add 4 tbsp Dada Ka Sattu into a bowl.
Step 2: Add little water first and mix into a smooth paste.
Step 3: Add ½ tsp kala namak and ½ tsp roasted jeera powder.
Step 4: Add 1 tsp lemon juice and 2 glasses chilled water.
Step 5: Mix well, add ice cubes and serve cold.
Dada Ji Ka Sattu Paratha
दादा जी का सत्तू पराठा
1 Cup Dada Ka Sattu
2 Cups Wheat Flour
1 Onion
2 Green Chilli
1 tsp Ajwain
Step 1: Prepare dough using 2 cups wheat flour, water and a pinch of salt.
Step 2: Mix 1 cup Dada Ka Sattu, chopped onion, chilli and ajwain.
Step 3: Add 1 tbsp mustard oil and little water to prepare stuffing.
Step 4: Fill stuffing inside dough and roll gently.
Step 5: Roast with ghee on medium flame until golden brown.
Dada Ji Ka Sattu Laddoo
दादा जी का सत्तू लड्डू
2 Cups Dada Ka Sattu
½ Cup Ghee
1 Cup Gur
¼ Cup Dry Fruits
½ tsp Elaichi
Step 1: Heat ½ cup ghee lightly in a pan.
Step 2: Add 1 cup grated jaggery and melt completely.
Step 3: Add 2 cups Dada Ka Sattu and mix properly.
Step 4: Add chopped dry fruits and ½ tsp elaichi powder.
Step 5: Shape into laddoos while mixture is warm.
Since 1975
What goes in the pack, what stays out
Four generations of one family. One recipe. Made the slow way, the way it should be.
Traditional roasting
Slow roasting over wood fire brings out the natural aroma of roasted grains like chana, gehu, and jau. This is how real sattu is made.
Protein rich
sattu is one of India's richest plant-based protein sources. It provides slow-releasing energy, controls hunger, aids digestion, and supports muscle recovery — perfect for workers, athletes, and growing kids alike.
Easy to use
Use Dada Ka Sattu as a cooling summer drink, stuff it in parathas, roll laddoos, or blend into smoothies. One Sattu, dozens of uses — fits seamlessly into everyday Indian cooking.
Small batches, weekly
We prepare sattu in small batches every week so every packet you receive is fresh. No warehouse sitting. No months-old powder. Just sattu at peak freshness.
100% natural
No preservatives, no colours, no additives. Just roasted grains chana, gehu, and jau, with jeera and elaichi
100 year old family recipe
Started by my Great Grand Father in 1975. Same recipe, same hands-on method, four generations later.